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Leather Jacket

Price range: ₨ 1,000 through ₨ 3,000

Our Leather Jacket fish is responsibly sourced, cleaned, and prepared to ensure the highest quality. We make sure the tough outer skin is removed, leaving you with the delectable, ready-to-cook meat.

Discover why Leather Jacket fish is a hidden gem in the world of seafood. Its delicate flavor and firm texture are sure to make it a new favorite in your kitchen!

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Description

Often considered one of the most underrated fish, Leather Jacket, or “Irani Paplet” in some regions, is a true delight for those who appreciate a unique and flavorful seafood experience. Named for its tough, leather-like skin that is peeled away before cooking, this fish reveals a tender, sweet, and firm flesh that is a culinary surprise.

What is Leather Jacket Fish?

Leather Jacket fish (Monacanthidae family) are found in warm and temperate waters around the globe. They are easily distinguished by their unique body shape and, of course, their tough skin. Once the skin and a prominent dorsal spine are removed, what remains is a beautiful, clean, and delicious white fillet.

Key Features:

  • Sweet, Delicate Flesh: The flavor of Leather Jacket fish is mild and clean, with a subtle sweetness. It is never overpowering, making it an excellent canvas for a wide range of seasonings and spices.
  • Firm, White Meat: The flesh is firm and holds its shape exceptionally well during cooking. It has a meaty texture that is satisfying, yet it flakes beautifully, offering a pleasant contrast.
  • Minimal Bones: A standout feature of this fish is its simple bone structure. After the skin and head are removed, there are very few bones to deal with, making it easy to prepare and enjoy.
  • Versatile and Adaptable: The mild flavor and firm texture allow Leather Jacket to be prepared in numerous ways, from simple frying to more elaborate curries.

Culinary Uses:

Leather Jacket fish is a versatile option that can be cooked in a variety of ways to highlight its best qualities:

  • Frying: Pan-frying or deep-frying the fillets or “biscuits” is a popular method that creates a delicious, crispy exterior while keeping the inside tender and juicy.
  • Grilling: Its firm flesh makes it ideal for grilling, as it holds together perfectly on the grates.
  • Curries and Masalas: The firm meat soaks up the rich flavors of gravies, making it an excellent addition to a traditional fish curry.
  • Baking: It can be baked whole with a simple marinade of herbs and spices for a healthy and flavorful meal.

Sourced for Quality:

Our Leather Jacket fish is responsibly sourced, cleaned, and prepared to ensure the highest quality. We make sure the tough outer skin is removed, leaving you with the delectable, ready-to-cook meat.

Discover why Leather Jacket fish is a hidden gem in the world of seafood. Its delicate flavor and firm texture are sure to make it a new favorite in your kitchen!

Additional information

Weight1 kg
Slice

1KG

Whole Fish

1KG, 2KG, 3KG

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